This project, created in collaboration with the architect of La Petite Maison, gave a new identity to the terrace of one of Istanbul’s most renowned restaurants, located in the city’s fashionable heart.
The carefully selected plant varieties and the distinctive “green recipe” by Paghera, with its unmistakable Mediterranean character, ensure continuous blooms throughout the summer, creating an atmosphere of refined intimacy for the restaurant’s exclusive clientele.
The carefully selected plant varieties and the distinctive “green recipe” by Paghera, with its unmistakable Mediterranean character, ensure continuous blooms throughout the summer, creating an atmosphere of refined intimacy for the restaurant’s exclusive clientele.
